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Egg Cooker
Created with Pixso. Dual Heater Electric Egg Cooker 50 Eggs GN 1/2 Pan Anti Scald 0.5kw

Dual Heater Electric Egg Cooker 50 Eggs GN 1/2 Pan Anti Scald 0.5kw

Brand Name: MUSERCI
Model Number: EGC50
MOQ: 5 units
Price: Negotiable
Delivery Time: 3-15 work days
Payment Terms: T/T
Detail Information
Place of Origin:
China GuangZhou
Certification:
CE,ROHS
Model NO.:
EGC30
Usage:
Egg Boiler
Power Source:
Electric
Timing Device:
Other
Type:
Egg Boiler
Voltage:
220-240V
Customized:
Other
Oil Cylinder Capacity:
30PCS
Control Type:
Electronic Board (3-Level Effect)
Power:
0.5kw
Electric Frequency:
50Hz
Transport Package:
Packing
Specification:
W200*D376*H256mm
Trademark:
MUSERCI
Origin:
Made In China.
HS Code:
82100000
Supply Ability:
5000
Package Size:
42.50cm * 25.00cm * 28.00cm
Package Gross Weight:
4.600kg
Packaging Details:
Carton packaging+Forklift board
Supply Ability:
200 units/month
Highlight:

Dual Heater Electric Egg Cooker

,

GN 1/2 Pan Egg Cooker

,

0.5kw Commercial Egg Boiler

Product Description
Product Overview

This EGC50 commercial electric egg cooker is a high-volume batch cooking appliance engineered exclusively for medium-to-large commercial foodservice operations. It can cook up to 50 perfectly uniform eggs simultaneously, delivering 67% higher production capacity than 30-egg models. Equipped with dual independent heating tubes and industry-standard GN 1/2 pan design, it ensures even heat distribution across all eggs and seamless integration with existing commercial kitchen workflows. Its anti-scald outer shell and stackable storage design make it the ideal choice for central kitchens, large school cafeterias, hotel buffets and high-traffic fast-food chains.

Technical Specifications
Feature Exact Details
Model EGC50
Egg Capacity 50 Eggs (Single Batch)
Cylinder Size Standard GN PANS 1/2-6"
Heater Quantity 2 Independent Heating Tubes
Cooking Time 13 Minutes (Hard-Boiled)
Voltage 220-240 V (Global Universal)
Total Power 1000 W
Product Dimensions W290 * D376 * H256 mm
Core Features ✅ 50 Eggs Large Capacity ✅ Dual Heater Uniform Heating ✅ Stackable Storage
Certification CE Compliant
Technical Specifications
Feature Exact Details
Model EGC50
Egg Capacity 50 Eggs (Single Batch)
Cylinder Size Standard GN PANS 1/2-6"
Heater Quantity 2 Independent Heating Tubes
Cooking Time 13 Minutes (Hard-Boiled)
Voltage 220-240 V (Global Universal)
Total Power 1000 W
Product Dimensions W290 * D376 * H256 mm
Core Features ✅ 50 Eggs Large Capacity ✅ Dual Heater Uniform Heating ✅ Stackable Storage
Certification CE Compliant
Core Advantages
  • 50 Eggs Super Large Capacity, 67% Higher Peak Output
Single batch cooks 50 eggs simultaneously, delivering 67% more production capacity than standard 30-egg models. This perfectly handles concentrated breakfast peak hours in large establishments, eliminating long customer queues and maximizing revenue potential.
  • Dual Independent Heating Tubes, 100% Uniform Doneness
Two evenly distributed heating tubes provide 360° surround heating, eliminating temperature differences between top and bottom layers. All 50 eggs reach the exact same doneness at the same time, with no undercooked or overcooked eggs.
  • Industry-Standard GN 1/2 Pan, Full Kitchen Workflow Integration
Adopts universal GN 1/2-6" standard size, fully compatible with all commercial kitchen equipment including warming stations, refrigerators and serving carts. Cooked eggs can be directly transferred without re-plating, reducing labor time and cross-contamination risks.
  • 1000W High-Efficiency Heating, 13 Minutes Fast Batch Cooking
Powerful dual heating system cooks 50 hard-boiled eggs in just 13 minutes, 20% faster than single-heater models. It supports continuous back-to-back cooking without performance degradation, ensuring a constant supply of fresh eggs during peak hours.
  • Cool-Touch Anti-Scald Outer Shell, Maximum Workplace Safety
The entire outer shell features heat-insulating cool-touch technology, maintaining surface temperature below 45℃ even during continuous operation. This prevents accidental burns to staff, creating a safer working environment in busy commercial kitchens.
  • Stackable Space-Saving Design, 50% Storage Space Reduction
The compact square body is designed for vertical stacking when not in use. Multiple units can be stacked on top of each other, reducing storage space by 50%. This is especially beneficial for chain restaurants and central kitchens that purchase multiple units.
Ideal Use Cases
  1. Large national fast-food chains and QSRs
  2. Central kitchens for catering groups and hotel chains
  3. Large school, hospital and university cafeterias
  4. High-capacity hotel breakfast buffets and banquet halls
  5. Busy food courts and shopping mall dining areas
  6. Large corporate office cafeterias
  7. Airport and train station food service operations
  8. Commercial food processing plants producing pre-boiled eggs

Dual Heater Electric Egg Cooker 50 Eggs GN 1/2 Pan Anti Scald 0.5kw 0

Why Choose Guangzhou Zengxing?

Guangzhou Zengxing Commercial Equipment Manufacturing Co., Ltd has been providing quality commercial kitchen equipment for many years. With extensive experience in the food services industry, we have established ourselves as a trusted provider of quality products. We believe in delivering exceptional customer experiences and understand that every restaurant and kitchen is unique. Our clients choose us for our class-leading equipment and service, built on a foundation of trust. We have equipped various food service facilities, from cafeterias to pizzerias, and have the expertise to meet all your commercial kitchen equipment needs.